Craving a taste of authentic Mexican comfort food? Look no further than Guisados DTLA! Our menu transports you to the heart of Los Angeles’ vibrant food scene, showcasing the art of slow-braised perfection. Imagine melt-in-your-mouth barbacoa simmered in rich spices, or vegetarian delights like savory hongos (mushrooms) bursting with flavor. Served on fresh, handmade tortillas, each bite at Guisados is an explosion of tradition and taste. Join us and explore a menu that celebrates the slow-cooked magic of Mexican cuisine, right in the heart of Downtown Los Angeles!
Guisados Mexican Restaurant – Updated Menu 2024
Guisados Mexican Restaurant Steak Menu
Item Name
Description
Price (USD)
Bistek en Salsa Roja
Flank steak simmered with red bell peppers and tomatoes. Served with chile de arbol and avocado above black beans.
$4.25
Steak Picado
Flank steak simmered with green bell peppers and bacon. Served with green serrano chile atop black beans.
$4.25
Guisados Mexican Restaurant Chicken Menu
Item Name
Description
Price (USD)
Mole Poblano
Shredded chicken breast in a nutty Poblano style Mole. Served with sour cream, queso fresco, red onion, and dried chile.
$4.25
Tinga de Pollo
Shredded chicken breast braised with tomatoes, cabbage, chorizo, and chipotle. Served with chipotle chile and avocado.
$4.25
Guisados Mexican Restaurant Pork Menu
Item Name
Description
Price (USD)
Chicharron
Pork rinds simmered in chile verde. Served with green serrano chile, atop black beans.
$4.25
Cochinita Pibil
Shredded pork braised in a sweet, red achiote spice atop black beans. Served with Yucatan compliments, pickled red onions, and habanero chile.
$4.25
Guisados Mexican Restaurant Vegetarian Menu
Item Name
Description
Price (USD)
Calabacitas
Squash, tomatoes, bell peppers, corn, and onions. Served with queso fresco and a mild chipotle sour cream.
$4.25
Vegan Medley
Sautéed squash, tomato, corn, onions, & mushrooms. Served with salsa verde.
$4.25
Vegan Peppers
Green and red bell peppers grilled fajita-style in salsa Huichol (marinade contains soy). Served with pico de gallo and avocado.
$4.25
Hongos con Cilantro
Mushrooms simmered with cilantro and onions. Served with green serrano chile and queso fresco.
$4.25
Nopales
Nopales ‘a la plancha’ with onions & tomatoes. Served with chile arbol & black beans. Want it vegan? Ask for no beans!
$4.25
Frijoles con Queso
Black refried beans served with queso fresco and topped with chipotle chile.
$4.25
Chiles Toreados
Habanero, serrano, jalapeno, and Thai chiles blistered together over high heat. Served on top of black beans. Extremely spicy.
$4.25
Guisados Mexican Restaurant Seafood Menu
Item Name
Description
Price (USD)
Camarones
Fajita-style shrimp, onions, and bell peppers served with a mild chipotle sour cream.
